Every Le Professeur chocolate bar is carefully created with precision detail, blending assertive flavors, high-quality ingredients, and masterful design with each bite. From idea to innovation, each one speaks to our devotion to chocolate perfection. Proudly produced in Lebanon, our chocolates reflect a commitment to craftsmanship and creativity at every stage.Produce for various customers around the world.
Le Professeur’s Kunafa bar is next level—crispy, sweet, and full of personality. A true masterpiece in a wrapper.
Smooth, indulgent, and packed with flavour. The hazelnut spread is my new go-to for breakfast and dessert.
I didn’t expect to love the sour chocolate bar so much, but it’s genius. A bold twist I’ll keep coming back for!
Absolutely divine! The pistachio spread is unlike anything I’ve ever tasted—creamy, rich, and perfectly balanced.
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